30 April 2009
29 April 2009
Custom Chino
I apologise for taking liberty with the topic headline but what the heck... Who in their right mind is gonna have a custom pair of cotton chinos made up? I guess someone who can swing $500 for the labor and $20 for the material. The days of Steve Martin's fur lined sink and Tom Ford's $3,000 cotton suits are over. However, find a good alteration's tailor and you can do wonders.
I learned a long time ago that $10 (more like $20 today) to the right tailor could turn a baggy pair of fatigue or cammie trousers into a physique flattering base while adding length at the same time. Pretty much all the Army cared about was your haircut and whether you broke starch. Go the extra mile with tailored fatigues and you were a shoe in for Soldier of the Year. OK, I'm exaggerating a little but not much as any veteran can attest.
Take the same idea to baggy chinos, throw $20 to Mr Peppino who practices his affordable craft across the street from Bloomingdale's in NYC and one can walk away with the same effect. Not Soldier of the Month but a leaner figure made taller through the illusion of longer legs due to the narrow trouser opening. Here, it's seven inches. They were 10.5 inches before Peppino pinned them.
When the tailor pins your chinos he takes into consideration your basic shape and pins accordingly. This way the tailoring really is custom to you. For a lousy $20. How can you go wrong? You don't have to fly to NYC for Mr Peppino. A good local tailor should run about the same. It makes a huge difference with very little investment.
My Desk
I love blogger's desk shots. There's that "A-ha" moment when you think, "So, that's where they do it." Not that you should ever give a crap where I do it. This is more for friends and family. Just so they understand why I can never find anything...quickly. I do find it. Just not quickly.
27 April 2009
A Needlepoint Sweater
24 April 2009
Friday Belts: The Bellinigator
A bottle of Prosecco shouldn't set you back more than $15. I use Zardetto. I like it and it's cheap. $12 or so. The mix used for a Bellini is not cheap. That little 8.5 oz can you see here is Cipriani and like everything Cipriani it's a bloody fortune. Why is anybody's guess. Take their NYC restaurant - If your idea of a great lunch is watching other people eat while not caring the slightest what your food tastes like --and paying $100 a head for the privilege while crammed into children's furniture - - you'll love Cipriani. The mix comes in at $3 a can. You can use other white peach puree but, while I hate to admit it, Cipriani is the best I've found so far. If anyone has a suggestion please let me know but I have to taste the fuzz of the peach.
Pour about a inch and half of the mix into a champagne glass. A little more or less depending on how much you wanna stretch it and then fill with Prosecco. That's it. A great alternative to the Sunday morning Mimosa or as a low alcohol pre - dinner cocktail . Crisp and bubbly and sweet. The first sip always reminds me of homemade peach ice cream on a farm in North Carolina when I was eight -- which reminds me of my country cousins who dared this Army Brat to pee on an electrical fence but that's another story.
The belt is alligator. "Made by hand in America" is stamped on its forest green back. Made by Faconnable and found on sale in Nordstrum's Off The Rack five years and one belt size ago. I must stop drinking that Straub beer. Love the color. Called British Tan by some shoe and belt makers it's perfect for Summer cotton suits in khaki or olive. Some folks buy alligator products on line and through mail order but I just can't see why. So much of it is about the individual belt - - the character of each skin is so different. Picking one out is half the fun. A lot more fun than peeing on an electric fence. Buena Fortuna.
22 April 2009
Hermes Abduction Deux
Being attacked by a bunch of French women in an Hermes store may seem impossible to you but as this Mylene Farmer video clearly reveals - - you don't want to piss off a French girl who can kick. I went back to Hermes this afternoon with the intent of showing those girls just who they were messing with. I was also going to ask the red headed leader of the mob to lunch. An olive branch held out between our countries and my love of so many things French...plus it would be a great opportunity to find out the employee discount.
Rather than "ze bow tie", I thought it best to wear another Hermes favorite. A unique pastel shade of green -- it really is my Spring go to cravat for serious business. Not a fan of lapel paraphernalia but I thought the Commendation Medal lapel button might communicate a maturity and discipline I don't really have. Civilians are such easy suckers when it comes to these things.
Anyway, with shoulders back and gut sucked in, I marched up to the red head who had initiated the "ribbon-ing" and asked if we might have a few words in the back. She looked at me like she didn't even know me. In fact, all of the other women from yesterday's assault ignored me as they folded, stacked and retail-ed. I sadly turned and left... a small piece of Hermes 2005 ribbon trailing from my trouser leg. Guess it's true about striking while the iron is hot.
20 April 2009
Hermes Abduction
Safely home with lots of Hermes ribbon
Those salesgirls at Hermes are certifiable. I headed over there at lunch today to have some of my ties repaired including this bow tie. One of my favorites. A very attractive salesgirl is helping me out, explains how Hermes will clean and repair my ties, including my favorite bow tie pictured here, and then asks me, "So, you like our ties, oui?" I tell her I do and explain this particular bow tie is one of my favorites. She smiles and asks me, "You like ze bow tie?" "Yes, ma'am." I tell her. "I especially like the one with giraffes."
She tells me she needs to check the bow tie as it may be a rare and collectible design and asks me to step behind the counter. I follow her through a side door while telling her I don't doubt this bow tie is rare but I'm not selling - - although it would be nice to know the value strictly for insurance purposes and the next thing I know Hermes salesgirls are all over me giggling and wrapping me in Hermes ribbon and calling me Bo or I guess it was Beau...Anyway, it was terrifying. I yell at them, "Stop it. I'm a veteran for God's sakes." That doesn't help.
I think I strained my lower back during the melee. Around L4 to L5. But I make a run for it and I'm tearing down 5th Avenue covered in ribbon. Some guy from a bodega ran after me with orange tulips saying how good they'd look with the ribbon. What a day.
There are a lot of ways to die in NYC. Certainly going to NY Beverage in the Bronx for Barritt's Ginger Beer is one way but I never thought I could die in an Hermes store. The horror.
17 April 2009
The Friday Belt - G&T for Lilly P
No idea where I picked up that belt. Found a green belt like it at a Paul Stuart sale in the Hancock years ago. Real gator - - I'm pretty sure this one isn't but it works with these Lilly P trousers and that's no small feat. Check out those belt loops. Scary big. You could wrangle a rodeo belt through those.
May be jumping the gun on Summer but NYC is gonna hit 70 today. Man, it's been a long time coming. Now I know there are critics of the "Go to Hell" pant but I've always had a soft spot for these. My first post ever featured these pants. Not too fey and with a blazer --very Palm Beach and right at home on the terrace at Renato's. "Oh, waiter....make mine a G&T please."
Plymouth Gin and Schweppe's Tonic
There is something so wonderful about a good Gin and Tonic. Refreshing. Tart. Brisk. Makes me wanna smack my lips just thinking about 'em. Problem with G&Ts (my problem) is they go down too fast. On a hot day I can easily hoover three in a half hour and that ain't good. Tart and brisk become lethargic and numb. Not so cool being in the bag at that fancy Worth Avenue restaurant before you your entree arrives. Here's a fix-- Plymouth Gin has the lowest alcohol content of any gin (that I know of) on the market. 41.2% compared to Beefeater at 47%. Less alcohol. Tastes great. I should write ad copy.
Here's another pointer about the G&T. Make them by the pitcher. Here's how: Juice five limes and set the juice aside. Take the lime skin and cut them into slivers. It's messy but this is worth it. Now, dump a cup of gin into a pitcher and add the slivers of lime. Then mull this with a wooden spoon. I saw this recipe in the NY Times four or five years ago and it's the mulling that's key. The smell of the limes and gin is something I can't describe. You may be tempted to put a drop or two behind each ear. After mulling for five minutes let it rest for five minutes more. Add four to five cups of tonic. I like Schweppes. Fill some glasses with ice and fill 'em up. A word of caution. Moderation - - less you end up sounding like this chap.
12 April 2009
Happy Easter
It was in the 30's when I left Chicago early Friday morning. The CD player was loaded with discs and it was smooth sailing until the CD magazine jammed just outside Memphis. I later learned how to un-jam the CD player by striking the magazine with a cheap ball point pen a couple times. But outside Memphis I was forced to turn on the radio. Amazingly (or not), the powerful signals all belonged to Christian stations and NPR was no match. Like Air Traffic Control, I was passed from one station to another and their version of The Passion. At first I was frustrated but grew curious as the liberal in me marveled at the music and unique southern perspective.
I made Chattanooga my Rest Over Night point and figured I'd drive around downtown and look for a proper hotel with secured parking rather than park at Holiday Inn on the interstate and listen to 18 wheelers down shift throughout the night. A sound I grew up detesting as an Army Brat.
I exited the highway and was dumped in front of the perfect hotel. Nine or so stories, brick, mid to late 19th century. Perfect. A call from my cell to reservations as I drove around the hotel --a vacancy at $70 a night. Perfect. I pull in and my station wagon filled with art (worth little to anyone but me) is valeted into a secure garage. Perfect. I check in and inquire if there's a decent steak restaurant close by. Before I can qualify that by decent I don't mean Outback, the desk clerk tells me they have a steak restaurant in the lobby. Perfect. I throw a bag in my room and run down to the restaurant. A rib eye, half a bottle of Cabernet and truffle mac and cheese. Perfect. Upstairs my bed has a down pad on top of the mattress. I lie down on one of the five best beds of my life. Perfect. And I dream...
I'm in a nondescript office waiting room. A man walks in and tells me, "Jesus will see you now." I get up and follow the man into another nondescript room. Jesus sits on a metal folding chair in the middle of the room in a white robe with his legs crossed. His bare feet in sandals. A clip board on his lap. I sit down in the empty folding chair across from him and cross my legs. The man leaves us in the room alone.
Jesus raises the clip board and starts to read from it but before he does there's a glance at my feet as he lowers the clip board and smiles, "Before we begin, I just wanted to comment on your socks. They're always so colorful." I look at my socks and look up at Jesus, "You like my - - socks?" Jesus leans forward, "Absolutely, I can tell you really make an effort." I ask, "That pleases you, Jesus?" "Yes," He says. "If it pleases you - - It pleases me." And I woke up.
I lay in bed that night and thought about the dream and realized how calm I was. I easily fell back to sleep and the next morning I watched the sun rise and reflected on the dream. Still unsure of what it meant but smiling to myself as I turned the radio on and headed home. Happy Easter.
10 April 2009
The Friday Belt: Ranger Straub
Back in the mid 80's, I worked as a National Park Ranger at Valley Forge. I had transferred from the Statue of Liberty - Ellis Island National Monument and I distinctly remember two things about that move. The cost of living at Valley Forge was a huge relief from NYC and visiting my first PA Beer Store. My friend (may I call you my friend?)...Beer Stores rule.
I remember walking into these massive warehouses and being amazed by the overwhelming selection of beers. Cheap, expensive, well known and unknown. It was like some kind of Beer Heaven. Back then (and today) I adhered to one of the golden rules from Trad Dad. "Drink the local stuff." I picked Valley Forge Beer, brewed less than ten miles away, for it's cool label, the obvious connection to work and most importantly the price-- $5 or $6 for 24 sixteen ounce bottles. When you're a GS-5, price is key. There were six of us (GS-5s) living in Lord Stirling's quarters on Yellow Springs Road. There were four refrigerators. Three were filled with beer. We were so happy.
Valley Forge Beer is long gone but I recently discovered Straub Beer. Unpasteurized (a wonderful definition for any food) and made without salt, sugar or preservatives...it's unique. The Dark and the Lite do nothing for me but their regular beer you see pictured above (in a 16oz bottle) is damned good. It's not gonna win any medals (actually it has won some medals) but at $19 a case (did I tell you they're 16 ounce bottles?) - it's a perfect summer beer. You know... When you're having more than one. OK, when you're getting loaded.
There are people who claim due to the natural ingredients you can't get a hangover. I'll report back to you on that. The case price works out to less than .60 cents for 12 ounces. Baby, that's Trad. But unless you live in PA or OH you're gonna have a tough time tracking it down. I found mine at Bella Vista Beer & Soda in South Philadelphia on 11th and Fitzwater. My advice for your next trip to Philadelphia is to drop the family off at the Independence Sites and head over to Bella Vista in a station wagon.
The Ranger Belt is not so hard to find but it is cheap. LL Bean. Brooks Brothers. Police equipment catalogs. Tack shops. Roll over a rock and you'll find one. Oddly enough, we didn't wear a belt like this in the Park Service. As Rangers we wore something wider and very "western" looking and I don't mean "western" in a good way. That tooled leather design of acorns and stuff I never quite figured out. A big gaudy brass buckle. Not nearly as cool as the Ranger Belt which looks great with anything casual. Hell, it looks great with a cheap beer. Not so much with a G & T. That's for next week.
09 April 2009
Waxed Cotton
We tend to chuck stuff at the first sign of wear. Hell, even US retailers market to us with this in mind. But if these pictures show anything - - it's the remarkable character waxed cotton takes on when it dries out, crusts up and fades into a soft hue. God forgive me - - I do love it so. Here's the look I'm gunning for- - check out Ted's Barbour here from this Ted & Ralph skit from The Fast Show.
06 April 2009
The Trad Sets a Trend: Layered Bow Tie
03 April 2009
The Friday Belt- Hermes & Rye
Mistakes? I've made a few. Old Overholt is a cheap rye whiskey (made from rye - not corn) whose acquaintance I made in the Army. The Class 6 store on post sold this stuff for spit and for what it is - - it ain't bad. What I did with it... was bad. The Boilermaker. Sounds good in front of a bunch GIs at the bar in the XVIII Airborne Corps NCO Club. "Shot of Overholt and a draft, please." You get the respected nod from the bartender and the 1st Sergeant a couple stools down thinks you're older than you look. Only one warning. Do not get over served. It produces the hangover from Hell.
The Hermes Belt is a nice contrast to Old Overholdt. I may be the first to associate the two together...and for that I'm very proud. A very expensive way to hold up your trousers and it's sure to leave you with a hangover as well. Actually, more monetary regret than hangover but you get the idea. A beautiful and well made belt - - for women. Just my opinion. Maybe it'll change but I doubt it. A little too affected for men in my book. But I love it on women and see it often in NYC...jeans with a husky coat and Belgian loafers. Very Trad. Wouldn't it be interesting to get the man who wears an Hermes belt together with the woman who drinks Old Overholt...